| 1. | 京葱山珍爆牛柳 | Braised Beef Fillet with Scallion |
| 2. | 阿香婆石头烤肉 | BBQ Beef with Spicy Sauce |
| 3. | 菜远炒牛肉 | Sautéed Beef with Greens |
| 4. | 凉瓜炒牛肉 | Sautéed Beef with Bitter Melon |
| 5. | 干煸牛柳丝 | Sautéed Shredded Beef |
| 6. | 柠檬牛肉 | Sautéed Beef with Lemon |
| 7. | 榨菜牛肉 | Sautéed Beef with Pickled Vegetable |
| 8. | 蒙古牛肉 | Sautéed Mongolian Beef |
| 9. | 椒盐牛仔骨 | Sautéed Calf Ribs with Spiced Salt |
| 10. | 辣白菜炒牛肉 | Sautéed Beef with Cabbage in Chili Sauce |
| 11. | 荔枝炒牛肉 | Sautéed Beef with Litchi |
| 12. | 野山椒牛肉丝 | Sautéed Shredded Beef with Wild Pepper |
| 13. | 尖椒香芹牛肉丝 | Sautéed Shredded Beef with Hot Pepper and Celery |
| 14. | 堂煎贵族牛肉（制作方法：黑椒汁、香草汁） | Pan-Fried Superior Steak ( with black pepper sauce, vanilla sauce) |
| 15. | 香煎纽西兰牛仔骨 | Pan-Fried New Zealand Veal Chops |
| 16. | 沾水牛肉 | Boiled Beef |
| 17. | 牛肉炖土豆 | Braised Beef with Potatoes |
| 18. | 清蛋牛肉 | Fried Beef with Scrambled Eggs |
| 19. | 米粉牛肉 | Steamed Beef with Rice |
| 20. | 扣碗牛肉 | Steamed Beef in Soy Sauce |
| 21. | 香辣牛肉 | Sautéed Beef with Chili Sauce |
| 22. | 咖喱蒸牛肚 | Steamed Beef Tripe with Curry |
| 23. | 酸辣蹄筋 | Hot and Sour Beef Tendon |
| 24. | 家常烧蹄筋 | Braised Beef Tendon, Home Style |
| 25. | 爽口碧绿百叶 | Tasty and Refreshing Beef Tripe |
| 26. | 芫爆散丹 | Sautéed Beef Tripe with Coriander |
| 羊肉（Lamb) | ||
| 27. | 葱爆羊肉 | Sautéed Sliced Lamb with Scallion |
| 28. | 大蒜羊仔片 | Sautéed Sliced Lamb with Garlic |
| 29. | 红焖羊排 | Braised Lamb Chops with Carrots |
| 30. | 葱煸羊腩 | Sautéed Diced Lamb with Scallion |
| 31. | 烤羊里脊 | Roast Lamb Tenderloin |
| 32. | 烤羊腿 | Roast Lamb Leg |
| 33. | 卤酥羊腿 | Stewed Lamb Leg |
| 34. | 小炒黑山羊 | Sautéed Sliced Lamb with Pepper and Parsley |
| 35. | 支竹羊肉煲 | Lamb and Tofu Skin in Casserole |
| 36. | 纸包风味羊排 | Fried Lamb Chops Wrapped in Paper |
| 37. | 干羊肉野山菌 | Dried Lamb with Truffles |
| 38. | 手扒羊排 | Grilled Lamb Chops |
| 39. | 烤羔羊 | Roasted Lamb |
| 40. | 蒙古手抓肉 | Boiled Lamb, Mongolian Style |
| 41. | 涮羊肉 | Hot Pot, Mongolian Style |
| 42. | 红烧羊肉 | Braised Lamb in Brown Sauce |
| 43. | 红焖羊肉 | Stewed Lamb in Brown Sauce |
| 44. | 清炖羊肉 | Stewed Lamb |
| 45. | 回锅羊肉 | Sautéed Lamb |
| 46. | 炒羊肚 | Sautéed Lamb Tripe |
| 47. | 烤全羊 | Roasted Whole Lamb |
| 48. | 孜然羊肉 | Fried Lamb with Cumin |
| 49. | 羊蝎子 | Lamb Spine Hot Pot |
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